During German and Austrian days, students and teachers had the opportunity to test their knowledge in the fields of gastronomy,
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Author: Michaela Bariakova
The Culinary Journey
We recently organized Austrian and German Days at our school, which lasted for three days. Students from Year 12 and
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Deutsch: Gesundes und ungesundes Essen (Healthy and unhealthy food)
Our German class (YEAR5) welcomed a special guest, Mrs. Martina Kuželová, who is the mother of our student and also
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